French Isigny Ste Mere’s Two Cheeses Platter
This two cheeses platter includes:
- Isigny Ste Mere Camembert Cheese 250g x 1 piece (soft cheese)
– Similar to Brie, Camembert is also made with cow’s milk. However the camembert has a stronger, slightly sour, and sometimes chalky taste. The texture of camembert is softer than brie, and when warmed up the camembert will become creamier than brie.
- Isigny Ste Mere Pont L’eveque Cheese 350g x 1 piece (soft cheese)
– Pont-l’Évêque is an uncooked, unpressed cow’s milk cheese. The central pâte is soft, creamy pale yellow in color with a smooth, fine texture and milky-pungent aroma.